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🍽️ Your Personalized Pizza with Egg

675 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Turn on the oven and set it to 200 degrees Celsius with top and bottom heat.
  2. 2. Clean the mushrooms with a clean cloth and slice them into thin pieces.
  3. 3. Wash the spring onions and pat them dry.
  4. 4. Cut off the tough root ends of the spring onions.
  5. 5. Slice the spring onions into fine rings.
  6. 6. Line a baking tray with baking paper.
  7. 7. Place the frozen Margherita pizza on the prepared tray.
  8. 8. Distribute the salami over the pizza according to your taste.
  9. 9. Add the mushroom slices as another topping to the pizza.
  10. 10. Sprinkle some grated Parmesan cheese over the toppings.
  11. 11. Crack an egg carefully and place it on the pizza.
  12. 12. Repeat this with a second egg so that each egg ends up on its own pizza.
  13. 13. Slide the pizzas into the preheated oven.
  14. 14. Bake the pizzas for about 10 to 15 minutes.
  15. 15. Take the pizzas out when the crust is golden brown and the egg is set.
  16. 16. Sprinkle the finished pizza with the prepared spring onion rings.
  17. 17. Serve the pizza immediately and enjoy it.

Nutrition per serving