← All recipes

🍳 Kiwi and Rice Cakes

53 kcal · 30 min

Ingredients

• Kiwi 4 pcs.
• Rice cakes, plain 8 pcs.

Instructions

1. 1. Peel the kiwis and slice them into thin rounds.
2. 2. Place the rice cakes on a plate.
3. 3. Evenly distribute the kiwi slices on the rice cakes.
4. 4. Serve the rice cakes immediately as a snack or light breakfast.

Nutrition per serving

• kcal: 53
• Protein: 1 g · Fett/Fat: 1 g · Carbs: 12 g