← All recipes

🍳 Keto Omelette with Spinach and Feta

350 kcal · 15 min · 4 servings

Ingredients

• 4 Eggs
• 100 Spinach
• 50 Feta Cheese
• 1 Olive Oil
• 1 Salt
• 1 Pepper

Instructions

1. 1. Crack eggs into a bowl and season.
2. 2. Sauté spinach in a pan with olive oil.
3. 3. Pour the eggs into the pan and let set.
4. 4. Sprinkle feta cheese over the omelette.
5. 5. Fold the omelette in half and serve.
6. 6. Enjoy!

Nutrition per serving

• kcal: 350
• Protein: 20 g · Fett/Fat: 25 g · Carbs: 3 g