← All recipes
🥗 Keto Honey Mustard Dip
120 kcal · 10 min · 4 servings
Cook this free in the MyFoody app →
Ingredients
- 2 EL Dijon Mustard
- 1 TL Erythritol
- 1 EL Olive Oil
- 1 TL Lemon Juice
- 1/4 TL Salt
- 1/4 TL Pepper
Instructions
- 1. Mix all ingredients in a bowl.
- 2. Mix well until the dip reaches desired consistency.
- 3. Serve in a small container.
Nutrition per serving
- kcal: 120
- Protein: 5 g · Fett/Fat: 15 g · Carbs: 3 g