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🍰 Lime Mousse – Creamy Dessert with Fresh Citrus Flavor

291 kcal · 25 min · 4 servings

Ingredients

• 3 organic limes
• 250 g mascarpone
• 200 ml whipping cream
• 80 g sugar
• 150 g Greek yogurt

Instructions

1. 1. Rinse the limes thoroughly and finely grate the zest. Then squeeze the fruits and collect the juice.
2. 2. Mix the mascarpone, Greek yogurt, sugar, lime juice, and lime zest well until a smooth cream forms.
3. 3. Whip the whipping cream until stiff and gently fold it into the lime cream. Let the mousse rest in the refrigerator for at least 2 hours and decorate with lime slices or fresh mint as desired.

Nutrition per serving

• kcal: 291
• Protein: 6 g · Fett/Fat: 23 g · Carbs: 19 g