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🍰 Cheesecake

275 kcal · 75 min · 4 servings

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Ingredients

Instructions

  1. 1. Preheat the oven to 175°C.
  2. 2. Crumble biscuits and mix with melted butter.
  3. 3. Press the biscuit mixture into a springform pan.
  4. 4. Mix quark, cream cheese, sugar, vanilla sugar, and lemon juice well.
  5. 5. Mix in the eggs one by one.
  6. 6. Pour the cheese mixture over the biscuit base.
  7. 7. Bake in the oven for about 50 minutes.
  8. 8. Let cool and refrigerate before serving.

Nutrition per serving