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🍖 Jamaican Jerk Chicken

390 kcal · 120 min · 4 servings

Ingredients

• 500 Chicken
• 2 Jerk seasoning
• 1 Onion
• 3 Garlic
• 50 Lime juice
• 1 Oil

Instructions

1. 1. Cut the chicken into pieces and marinate in a mixture of jerk seasoning, onion, garlic, lime juice, and oil for at least 2 hours.
2. 2. Preheat the grill and place the marinated chicken pieces on the grill.
3. 3. Grill the chicken for 30-40 minutes, turning regularly until cooked through and slightly charred.

Nutrition per serving

• kcal: 390
• Protein: 2 g · Fett/Fat: 0 g · Carbs: 1 g