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🥤 Hot Winter Apples

99 kcal · 30 min

Ingredients

• Apples, red 0.25 pcs.
• Ginger, fresh 5 g
• Apple juice 200 ml
• Brown sugar 1 tbsp
• Grain alcohol 20 ml

Instructions

1. 1. Core the apples and slice them thinly.
2. 2. Peel the ginger and roughly chop it.
3. 3. In a pot, warm the ginger, apple juice, and brown sugar over medium heat for about 4–5 minutes until the sugar is completely dissolved.
4. 4. Strain into a heat-resistant glass and stir in the grain alcohol.
5. 5. Serve immediately, garnished with an apple slice.

Nutrition per serving

• kcal: 99
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 24 g