🍯 Honey-Orange Brioche Bites

Name: Honey-Orange Brioche Bites
Total time: 35 min
Yield: 4 servings
Ingredients: 300 g Brioche buns (sliced into cubes); 3 Eggs; 150 ml Whole milk; 30 g Honey; 1 Stück Orange zest (grated); 1 TL Cinnamon; 20 g Butter (for frying)

420 kcal · 35 min · 4 servings

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Ingredients

300 g Brioche buns (sliced into cubes)
3 Eggs
150 ml Whole milk
30 g Honey
1 Stück Orange zest (grated)
1 TL Cinnamon
20 g Butter (for frying)

Instructions

1. Cut the brioche buns into approx. 3 cm large cubes.
2. Whisk the eggs, milk, honey, orange zest, and cinnamon smoothly in a bowl.
3. Place the brioche cubes into the liquid and turn them until they have completely absorbed the batter. Let them soak for 2 minutes.
4. Heat a non-stick pan over medium heat and add the butter.
5. Fry the brioche cubes in batches until golden brown and crispy, approx. 3 minutes per side.
6. Serve the bites warm, garnished with a few orange wedges.

Nutrition per serving

kcal: 420
Protein: 7 g · Fett/Fat: 22 g · Carbs: 45 g