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🍖 Chicken Cordon Bleu

200 kcal · 45 min · 4 servings

Ingredients

• 2 Stück chicken breast
• 2 Scheiben ham
• 2 Scheiben cheese
• 2 Stück eggs
• 100 g breadcrumbs
• 0.5 TL pepper
• 1 TL salt
• zum Braten oil

Instructions

1. 1. Butterfly chicken breast and layer with ham and cheese.
2. 2. Close and bread the chicken.
3. 3. Heat oil and fry chicken.
4. 4. Serve and enjoy.

Nutrition per serving

• kcal: 200
• Protein: 25 g · Fett/Fat: 15 g · Carbs: 10 g