← All recipes

🥗 Burrito Bowl with Guacamole

300 kcal · 40 min · 4 servings

Ingredients

• 150 g Rice
• 1 Dose (400 g) Black Beans
• 1 Stück Bell Pepper
• 1 Stück Onion
• 1 Stück Avocado
• 1 Stück Lime
• eine Handvoll Cilantro
• 1 EL Olive Oil
• 1 TL Salt
• 0.5 TL Pepper

Instructions

1. 1. Cook rice according to package instructions.
2. 2. Chop the onion and bell pepper.
3. 3. Heat olive oil in a pan, sauté onion and bell pepper until soft (about 5-7 minutes).
4. 4. Drain black beans and add to the pan, season with salt and pepper.
5. 5. In a bowl, mash avocado, lime juice, cilantro, and a pinch of salt to make guacamole.
6. 6. Arrange rice, bean-vegetable mixture, and guacamole in a bowl.

Nutrition per serving

• kcal: 300
• Protein: 10 g · Fett/Fat: 12 g · Carbs: 40 g