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🥗 Fufu

300 kcal · 20 min · 4 servings

Ingredients

• 200g Cassava flour
• 200ml Water
• 1 TL Salt

Instructions

1. 1. Bring water to a boil in a pot.
2. 2. Add cassava flour and salt, stirring well.
3. 3. Stir until the mixture reaches a smooth consistency.
4. 4. Let cool, then shape into portions.

Nutrition per serving

• kcal: 300
• Protein: 2 g · Fett/Fat: 2 g · Carbs: 0 g