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🍽️ Fruity Mango Cocktail
129 kcal · 30 min
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Ingredients
- 60 ml mango juice
- 40 ml pineapple juice
- 20 ml lime juice
- 20 ml cachaça
- 4 ice cubes
- 1 piece of mango
- 2 ice cubes (for the champagne flute)
Instructions
- 1. Put the ice cubes into a shaker.
- 2. Add the mango juice, pineapple juice, lime juice, and cachaça.
- 3. Close the shaker and shake the mixture vigorously until it is well chilled.
- 4. Strain the cocktail through a bar sieve into a champagne flute.
- 5. Garnish the glass with a piece of mango and serve the drink immediately.
Nutrition per serving
- kcal: 129
- Protein: 1 g · Fett/Fat: 1 g · Carbs: 17 g
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