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🥗 Fruit Trifle
193 kcal · 30 min · 4 servings
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Ingredients
- 150 g Mixed Berries
- 200 ml Vanilla Pudding
- 20 g Sugar
- 10 Stück Ladyfingers
- 100 ml Whipped Cream
- ein paar Blätter Mint
Instructions
- 1. Mix berries with sugar and set aside.
- 2. Layer ladyfingers, pudding, and berries in a glass.
- 3. Repeat layers and finish with whipped cream.
- 4. Garnish with fresh mint leaves.
- 5. Serve chilled.
Nutrition per serving
- kcal: 193
- Protein: 3 g · Fett/Fat: 10 g · Carbs: 24 g