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🍽️ Fresh Yoghurt Dressing

93 kcal · 30 min

Ingredients

• 200 g plain yogurt
• 2 tbsp lemon juice
• 2 tbsp rapeseed oil
• 1 tsp flaxseed oil
• salt
• pepper
• 1 tbsp parsley
• 1 tbsp chive rings

Instructions

1. 1. Add the natural yogurt to a bowl.
2. 2. Add the lemon juice, rapeseed oil, and flaxseed oil.
3. 3. Whisk all the ingredients together in the bowl until well combined.
4. 4. Gently fold in the chopped herbs.
5. 5. Season the dressing to taste with salt and pepper.
6. 6. Let the dressing chill in the refrigerator for about 30 minutes before serving.

Nutrition per serving

• kcal: 93
• Protein: 2 g · Fett/Fat: 8 g · Carbs: 2 g