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🍽️ Fresh Sangria
214 kcal · 30 min
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Ingredients
- 3 unwaxed lemons
- 3 unwaxed oranges
- 2 peaches
- 2 bottles Spanish red wine (0.7l each)
- 40 ml sugar syrup
- 160 ml fresh orange juice
- 80 ml brandy
- 80 ml Curacao
Instructions
- 1. Wash the lemons and oranges thoroughly.
- 2. Slice them into rounds or cut them into large chunks.
- 3. Pour boiling water over the peaches briefly to loosen the skin.
- 4. Peel them, cut them in half, remove the pits, and dice the flesh into small cubes.
- 5. Place all the fruit into a large pitcher.
- 6. Pour the red wine over the fruit and sweeten the mixture with the sugar syrup.
- 7. Add the orange juice, brandy, and Curacao liqueur.
- 8. Stir everything well and place the pitcher in a cool spot for 2 to 3 hours to let the flavors meld.
Nutrition per serving
- kcal: 214
- Protein: 1 g · Fett/Fat: 0 g · Carbs: 21 g
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