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🍽️ Fresh Black Tea with Lemon Slices
23 kcal · 30 min
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Ingredients
- 2 tsp black tea
- 1 untreated organic lemon
- 4 tsp honey
Instructions
- 1. Place the black tea bags or loose tea leaves into a teapot.
- 2. Pour 600 milliliters of boiling water over them.
- 3. Let the tea steep for about 3 minutes to develop its flavor.
- 4. Wash the lemon under hot water and pat it dry.
- 5. Slice it into thin rounds and distribute them among 4 cups.
- 6. Strain the brewed tea over the lemon slices.
- 7. Sweeten to taste with 1 teaspoon of honey per cup.
Nutrition per serving
- kcal: 23
- Protein: 1 g · Fett/Fat: 0 g · Carbs: 4 g
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