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🍽️ Fig and Cheese Skewers
264 kcal · 30 min
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Ingredients
- 4 figs
- 200 g Grana Padano
- 16 olives
- wooden skewers
Instructions
- 1. Cut the Grana cheese into small, bite-sized cubes.
- 2. Wash the figs thoroughly and pat them dry with a kitchen towel.
- 3. Cut each fig into three pieces.
- 4. Thread one cheese cube, one fig piece, and one olive onto a wooden skewer.
- 5. Serve these small skewers as a tasty appetizer.
Nutrition per serving
- kcal: 264
- Protein: 16 g · Fett/Fat: 18 g · Carbs: 8 g
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