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🍽️ Vegan Latte Macchiato

82 kcal · 30 min · 4 servings

Vegan Latte Macchiato Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Pour the soy milk into a pot.
  2. 2. Add the sugar.
  3. 3. Heat the milk slowly.
  4. 4. Froth the warm milk using a milk frother.
  5. 5. Pour the frothed milk into two tall glasses.
  6. 6. Take the espresso.
  7. 7. Carefully pour half of the espresso along the rim of the first glass.
  8. 8. Pour the remaining half of the espresso along the rim of the second glass.
  9. 9. Serve the latte macchiato immediately.

Nutrition per serving