🍽️ Fresh Tomato and Mozzarella Salad

Name: Fresh Tomato and Mozzarella Salad
Total time: 30 min
Yield: 4 servings
Ingredients: 6 Tomatoes; 0.5 bunch Basil; 300 g Mozzarella; Olive oil; Balsamic vinegar; Salt; Pepper (from the mill)

292 kcal · 30 min · 4 servings

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Ingredients

6 Tomatoes
0.5 bunch Basil
300 g Mozzarella
Olive oil
Balsamic vinegar
Salt
Pepper (from the mill)

Instructions

1. Rinse the tomatoes thoroughly under running water.
2. Slice the tomatoes crosswise into even slices.
3. Let the mozzarella drain well in a colander.
4. Slice the mozzarella into rounds as well.
5. Arrange the tomato and mozzarella slices alternately and attractively on the plates.
6. Drizzle the olive oil and balsamic vinegar evenly over the salad.
7. Season the dish generously with salt and freshly ground pepper.
8. Carefully pluck the fresh basil leaves from the stems.
9. Sprinkle the basil leaves over the salad just before serving.

Nutrition per serving

kcal: 292
Protein: 14 g · Fett/Fat: 24 g · Carbs: 6 g