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🍽️ Fresh Tomato Mozzarella Salad with Melon Balls

332 kcal · 30 min · 4 servings

Ingredients

• 6 ripe medium tomatoes
• 300 g buffalo mozzarella
• 1 honeydew melon
• 0.5 bunch basil
• salt
• pepper (from the mill)
• 3 tbsp olive oil

Instructions

1. 1. Wash the tomatoes thoroughly under running water.
2. 2. Slice the tomatoes into thick rounds.
3. 3. Slice the mozzarella into rounds as well.
4. 4. Carefully pluck the basil leaves from the stems.
5. 5. Cut the basil leaves into thin strips.
6. 6. Halve the melon and remove the seeds.
7. 7. Use a melon baller to scoop out nice balls from the melon.
8. 8. Arrange the melon balls, tomato slices, and mozzarella slices on a plate.
9. 9. Season the salad with salt and pepper to taste.
10. 10. Drizzle some olive oil over the ingredients.
11. 11. Sprinkle the chopped basil strips over the salad.

Nutrition per serving

• kcal: 332
• Protein: 15 g · Fett/Fat: 24 g · Carbs: 15 g