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🥤 Cherry Tomato Yogurt Smoothie

101 kcal · 30 min · 4 servings

Ingredients

• 400 g cherry tomatoes
• 100 g yogurt (cherry)
• 100 ml milk

Instructions

1. 1. Thoroughly wash the cherry tomatoes under running water.
2. 2. Cut the washed cherry tomatoes in half.
3. 3. Place the halved tomatoes, cherry yogurt, and milk into a countertop blender.
4. 4. Blend the ingredients until you have a smooth, creamy liquid.
5. 5. Pour the smoothie into glasses and serve immediately while cold.

Nutrition per serving

• kcal: 101
• Protein: 6 g · Fett/Fat: 4 g · Carbs: 10 g