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🍽️ Crunchy Sesame Balls

1108 kcal · 30 min · 4 servings

Ingredients

• 1 Lime (only zest)
• 200 g Butter
• 250 g Powdered sugar
• 1 Egg
• 1 Pinch Salt
• 2 tsp Sesame oil
• 2 tbsp Honey
• 400 g Flour
• 50 g Sesame

Instructions

1. 1. Knead all ingredients into a smooth dough. Chill the dough in the refrigerator for 60 minutes.
2. 2. Shape small balls from the dough. Roll them in sesame seeds and chill them for another 30 minutes.
3. 3. Bake the balls at 200 degrees for about 8 to 10 minutes in the oven. Decorate them with candied ginger at the end.

Nutrition per serving

• kcal: 1108
• Protein: 15 g · Fett/Fat: 53 g · Carbs: 142 g