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🍽️ Fresh Celery and Pear Juice

672 kcal · 30 min · 4 servings

Fresh Celery and Pear Juice Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the pears thoroughly.
  2. 2. Cut the pears into quarters.
  3. 3. Remove the core from the pears.
  4. 4. Cut the pear pieces into large chunks.
  5. 5. Wash the grapes.
  6. 6. Drain the grapes.
  7. 7. Halve the grapes.
  8. 8. Wash the celery stalks.
  9. 9. Remove the tough ends and leaves from the celery.
  10. 10. Cut the celery into large pieces.
  11. 11. Place all prepared ingredients into a large pot.
  12. 12. Pour 0.5 liters of water into the pot.
  13. 13. Bring the mixture to a boil.
  14. 14. Mash the ingredients with a potato masher.
  15. 15. Simmer the mix over medium heat for about 10 minutes.
  16. 16. Stretch a juice cloth between two chair legs.
  17. 17. Place the cooked fruit into the juice cloth.
  18. 18. Place a pot under the cloth to catch the juice.
  19. 19. Let the juice drip slowly.
  20. 20. Stir sugar into the strained juice.
  21. 21. Bring the sweetened juice to a boil once more.
  22. 22. Skim off the foam from the surface.
  23. 23. Fill the juice into jars using a jam filling aid.
  24. 24. Serve the juice neat or as a spritzer.

Nutrition per serving