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🍽️ Fruity Blackcurrant Syrup

185 kcal · 30 min · 4 servings

Fruity Blackcurrant Syrup Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Place the blackcurrants, water, and sugar into a pot.
  2. 2. Bring the mixture to a boil and let it simmer briefly.
  3. 3. Press the cooked mixture through a fine, conical metal sieve to remove seeds and skins.
  4. 4. Continue to boil the pressed liquid until it reaches the desired syrup consistency.

Nutrition per serving