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🍽️ Spicy Tomato Sauce

75 kcal · 30 min · 4 servings

Ingredients

• 2 onions
• 1 tbsp rapeseed oil
• 4 tbsp tomato paste
• 150 g pureed tomatoes (Tetrapak)
• 0.5 small lemon
• 2 tbsp soy sauce
• 1.5 tbsp honey
• 0.5 tsp sambal oelek
• salt

Instructions

1. 1. Peel the onions.
2. 2. Dice the onions finely.
3. 3. Heat the oil in a pot.
4. 4. Sauté the onions in the hot oil until translucent.
5. 5. Add the tomato paste to the pot.
6. 6. Add the puréed tomatoes to the pot.
7. 7. Heat the tomato mixture.
8. 8. Cover the pot with a lid.
9. 9. Simmer the sauce over low heat for about 15 minutes.
10. 10. Squeeze the half lemon.
11. 11. Add the soy sauce to the sauce.
12. 12. Add the honey to the sauce.
13. 13. Add the Sambal Oelek to the sauce.
14. 14. Stir the ingredients into the tomato sauce.
15. 15. Season the sauce with salt.
16. 16. Season the sauce with the squeezed lemon juice.
17. 17. Let the sauce cool down for about 20 minutes.
18. 18. Place the sauce in a cool place with the lid on.

Nutrition per serving

• kcal: 75
• Protein: 2 g · Fett/Fat: 3 g · Carbs: 9 g