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🥤 Fresh Summer Sangria

597 kcal · 30 min · 4 servings

Fresh Summer Sangria Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the oranges and lemons thoroughly. Peel the fruits and cut the flesh into small wedges. Place the pieces in a large bowl or punch bowl. Stir in the sugar, the juice of the oranges and lemons, the liqueur, and the brandy until well combined.
  2. 2. Place the mixture in a cool spot for 3 to 4 hours to let the flavors meld. Afterward, pour in the red wine and add some ice cubes to the sangria.

Nutrition per serving