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🍰 Berry Cream Layer Dessert with Amaretti Crumble
542 kcal · 30 min · 4 servings
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Ingredients
- 4 tbsp Strawberry jam
- 125 g Amarettini
- 400 g Whipping cream
- 250 g Raspberries
- 150 g Morello cherries (from the jar)
Instructions
- 1. Place the Amaretti cookies in a freezer bag or cover them with cling film.
- 2. Crush the cookies with a rolling pin until they break down into coarse, irregular pieces.
- 3. Take four small dessert glasses.
- 4. Put one teaspoon of strawberry jam into the bottom of each glass.
- 5. Sprinkle half of the crumbled Amaretti evenly over the jam.
- 6. Place some fresh raspberries and cherries on top of the cookie crumbs.
- 7. Add a dollop of the whipped cream on top of the fruit.
- 8. Spread the remaining teaspoon of strawberry jam over the cream.
- 9. Repeat steps 5 to 8 to create the second layer.
- 10. Use the remaining whipped cream and Amaretti crumbs for the top layer.
- 11. Garnish the dessert with the final Amaretti pieces at the end.
Nutrition per serving
- kcal: 542
- Protein: 8 g · Fett/Fat: 41 g · Carbs: 34 g