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🍽️ Fresh Rosemary Orange Tea

13 kcal · 30 min · 4 servings

Fresh Rosemary Orange Tea Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Rinse the rosemary sprig under running water.
  2. 2. Shake off the excess water from the rosemary.
  3. 3. Place the rosemary sprig into a mug.
  4. 4. Brew the tea bag with 200 milliliters of water according to the package instructions.
  5. 5. Pour the brewed tea over the rosemary in the mug.
  6. 6. Cover the mug.
  7. 7. Let the tea steep with the rosemary.
  8. 8. Squeeze the orange to extract the juice.
  9. 9. Remove the tea bag from the mug.
  10. 10. Stir the orange juice into the rosemary tea.

Nutrition per serving