← All recipes

🥤 Fruity Rhubarb Strawberry Smoothie

128 kcal · 30 min · 4 servings

Fruity Rhubarb Strawberry Smoothie Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the strawberries thoroughly.
  2. 2. Pat the berries dry with a kitchen towel.
  3. 3. Set aside one large strawberry to use as a garnish later.
  4. 4. Cut the remaining strawberries into quarters.
  5. 5. Place the cut berries into a tall blending jar.
  6. 6. Rinse the lime under running water.
  7. 7. Dry the lime thoroughly.
  8. 8. Finely grate the zest of the lime.
  9. 9. Place the grated zest onto a small plate.
  10. 10. Cut the lime in half.
  11. 11. Lightly press the rim of a glass into one lime half.
  12. 12. Then press the lime rim into the grated zest.
  13. 13. This creates a green, decorative rim on the glass.
  14. 14. Squeeze the juice from the second lime half.
  15. 15. Measure out two tablespoons of lime juice.
  16. 16. Add the measured juice to the strawberries in the blending jar.
  17. 17. Add the low-fat quark to the blending jar.
  18. 18. Pour the rhubarb juice into the jar as well.
  19. 19. Blend the ingredients until smooth using a hand blender.
  20. 20. Sweeten the smoothie to taste with honey.
  21. 21. Add a few ice cubes to the prepared glass.
  22. 22. Pour the finished smoothie over the ice cubes.
  23. 23. Make a small slit in the reserved strawberry.
  24. 24. Place the strawberry on the rim of the glass as a garnish.

Nutrition per serving