🍽️ Pink Flamingo Cocktail

Name: Pink Flamingo Cocktail
Total time: 30 min
Yield: 4 servings
Ingredients: 30 ml Gin; 30 ml Cherry Brandy; 40 ml Pineapple juice; 40 ml Orange juice; 20 ml Coconut cream (or coconut syrup); 1 Orange slice; 1 Kiwi slice; 1 Cocktail cherry

145 kcal · 30 min · 4 servings

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Ingredients

30 ml Gin
30 ml Cherry Brandy
40 ml Pineapple juice
40 ml Orange juice
20 ml Coconut cream (or coconut syrup)
1 Orange slice
1 Kiwi slice
1 Cocktail cherry

Instructions

1. Take a large highball glass.
2. Fill the glass halfway with crushed ice.
3. Put all the cocktail ingredients into a shaker.
4. Shake the mixture vigorously until it is well chilled.
5. Pour the contents of the shaker into the prepared glass.
6. Stir the cocktail briefly.
7. Skewer a slice of orange and a slice of kiwi onto the rim of the glass.
8. Add a cocktail cherry as the final decoration.

Nutrition per serving

kcal: 145
Protein: 0 g · Fett/Fat: 2 g · Carbs: 19 g