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🍝 Fresh Pasta Salad with Feta and Spinach

582 kcal · 30 min · 4 servings

Fresh Pasta Salad with Feta and Spinach Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Boil water in a large pot and add some salt.
  2. 2. Add the fusilli pasta to the boiling water.
  3. 3. Cook the pasta until it is al dente.
  4. 4. Drain the pasta.
  5. 5. Rinse the pasta with cold water to cool it down.
  6. 6. Wash the spinach thoroughly.
  7. 7. Remove the tough stems from the spinach.
  8. 8. Tear the large leaves into smaller pieces.
  9. 9. Boil water in a pot and add some salt.
  10. 10. Add the spinach to the boiling salted water.
  11. 11. Cook the spinach for two minutes.
  12. 12. Drain the spinach.
  13. 13. Rinse the spinach with cold water.
  14. 14. Squeeze the spinach well to remove excess water.
  15. 15. Season the spinach with a pinch of salt.
  16. 16. Season the spinach with freshly ground pepper.
  17. 17. Season the spinach with a pinch of ground nutmeg.
  18. 18. Take a frying pan and place it on the stove.
  19. 19. Add the pine nuts to the dry pan.
  20. 20. Roast the pine nuts until they are golden brown.
  21. 21. Take the feta cheese out of the package.
  22. 22. Let the feta cheese drain.
  23. 23. Cut the feta into small cubes.
  24. 24. Take a bowl and add the olive oil.
  25. 25. Add the white wine vinegar to the bowl.
  26. 26. Add the honey to the bowl.
  27. 27. Season the dressing with a pinch of salt.
  28. 28. Season the dressing with freshly ground pepper.
  29. 29. Whisk the dressing vigorously with a fork.
  30. 30. Add the cooled pasta to a large bowl.
  31. 31. Add the seasoned spinach to the bowl with the pasta.
  32. 32. Add the roasted pine nuts to the bowl.
  33. 33. Add the feta cubes to the bowl.
  34. 34. Mix all ingredients well together.
  35. 35. Pour the dressing over the pasta mixture.
  36. 36. Mix everything again until the dressing is distributed.
  37. 37. Take small bowls.
  38. 38. Distribute the pasta salad onto the bowls.
  39. 39. Serve the salad.

Nutrition per serving