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🍝 Salmon Cream Pasta with Broccoli

841 kcal · 30 min · 4 servings

Salmon Cream Pasta with Broccoli Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the broccoli thoroughly.
  2. 2. Remove the tough stems and divide the broccoli into small florets.
  3. 3. Bring water to a boil and add some salt.
  4. 4. Add the broccoli florets to the boiling water for 3 minutes.
  5. 5. Drain the broccoli and rinse it immediately with cold water to cool it down.
  6. 6. Rinse the salmon fillet under running water.
  7. 7. Pat the salmon dry with a kitchen towel.
  8. 8. Season the salmon with salt and pepper.
  9. 9. Cut the salmon into bite-sized cubes.
  10. 10. Rinse the lemon under hot water.
  11. 11. Pat the lemon dry.
  12. 12. Grate the lemon zest finely.
  13. 13. Cut the lemon in half.
  14. 14. Squeeze the juice from the lemon.
  15. 15. Drizzle the salmon with the lemon juice.
  16. 16. Bring plenty of salted water to a boil.
  17. 17. Cook the pasta al dente according to package instructions.
  18. 18. Peel the shallot.
  19. 19. Dice the shallot finely.
  20. 20. Heat 1 tablespoon of butter in a pan.
  21. 21. Add the shallot to the pan.
  22. 22. Sauté the shallot for 2 minutes over medium heat.
  23. 23. Pour the cream into the pan.
  24. 24. Bring the sauce to a boil over low heat.
  25. 25. Simmer the sauce, stirring occasionally, for 1 to 2 minutes.
  26. 26. Season the sauce with salt and freshly grated nutmeg.
  27. 27. Heat the remaining butter in a second pan.
  28. 28. Add the salmon cubes to the pan.
  29. 29. Fry the salmon for 2 minutes over medium heat.
  30. 30. Add the lemon zest to the salmon.
  31. 31. Pour the cream sauce over the fish.
  32. 32. Let the sauce simmer briefly with the fish.
  33. 33. Drain the cooked tagliatelle in a colander.
  34. 34. Let the pasta drain well.
  35. 35. Add the tagliatelle to the pan with the sauce.
  36. 36. Gently mix the pasta with the sauce.
  37. 37. Add the prepared broccoli.
  38. 38. Serve the dish immediately.

Nutrition per serving