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🍽️ Fresh Mint Iced Tea

19 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Wash the mint thoroughly.
  2. 2. Shake the mint dry.
  3. 3. Take 4 mint stems.
  4. 4. Place the mint stems in a teapot.
  5. 5. Add black tea to the teapot.
  6. 6. Pour 800 milliliters of boiling water over the ingredients.
  7. 7. Let the tea steep for 8 to 10 minutes.
  8. 8. Squeeze the lime half.
  9. 9. Strain the tea mixture into a jug.
  10. 10. Stir the lime juice into the tea.
  11. 11. Stir the honey into the tea.
  12. 12. Let the tea mixture cool down.
  13. 13. Distribute ice cubes onto 4 glasses.
  14. 14. Pour the cooled iced tea over the ice cubes.
  15. 15. Garnish the drinks with the remaining mint.

Nutrition per serving