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🍽️ Refreshing Mint Julep Cocktail
1040 kcal · 30 min · 4 servings
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Ingredients
- fresh mint
- 20 ml sugar syrup
- 20 ml clear water
- 40 ml Tonic Water
- 800 ml Jack Daniel's Whisky
- 20 ml green peppermint liqueur
Instructions
- 1. Place about 10 fresh mint leaves, the sugar syrup, and the water into your cocktail glass.
- 2. Gently muddle the mint with a muddler or spoon to release the flavors.
- 3. Stir the mixture vigorously until the sugar is well dissolved.
- 4. Fill the glass halfway with ice cubes.
- 5. Keep stirring until the outside of the glass becomes frosted and cold.
- 6. Pour the whiskey and the mint liqueur over the ice.
- 7. Stir the drink briefly one more time to combine everything.
- 8. Garnish the cocktail with a fresh sprig of mint and serve immediately.
Nutrition per serving
- kcal: 1040
- Protein: 0 g · Fett/Fat: 0 g · Carbs: 11 g