← All recipes

🍰 Refreshing Melon Salad

113 kcal · 30 min · 4 servings

Ingredients

• 1 watermelon
• 0.5 honeydew melon (seeded)
• 0.5 Charentais melon (seeded)
• 2 lemons (juiced)
• 2 tbsp honey
• 1 pinch pepper
• 1 bunch lemon balm (leaves)
• ice cubes

Instructions

1. 1. Place the watermelon securely on your cutting board.
2. 2. Cut off a small slice from the top to create a flat, stable base.
3. 3. Use a melon baller or a small spoon.
4. 4. Scoop out beautiful balls from one-third of the flesh.
5. 5. Make sure to remove all seeds.
6. 6. Use the remaining fruit flesh for another snack or dish.
7. 7. Repeat the process with the other types of melons to create more balls.
8. 8. In a small bowl, whisk together lemon juice, honey, and a pinch of pepper to make a dressing.
9. 9. Whisk the ingredients together to make a dressing.
10. 10. Finely chop lemon balm leaves.
11. 11. Stir in finely chopped lemon balm leaves.
12. 12. Gently toss the melon balls in this mixture.
13. 13. Fill the hollowed-out watermelon shell with the salad.
14. 14. Line a large platter with ice cubes.
15. 15. Place the watermelon on the prepared platter.
16. 16. Serve immediately.

Nutrition per serving

• kcal: 113
• Protein: 2 g · Fett/Fat: 1 g · Carbs: 24 g