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🍽️ Refreshing Melon Punch
78 kcal · 30 min · 4 servings
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Ingredients
- 1 kg small watermelon (1 small watermelon)
- 1 kg honeydew melon (1 honeydew melon)
- 2 limes (1 of them organic)
- 1 l sparkling mineral water (ice cold)
- Also: ice cubes
Instructions
- 1. Cut the watermelon in half.
- 2. Remove the large seeds.
- 3. Cut off two columns of flesh including the rind.
- 4. Cut these columns into triangles.
- 5. Set the triangles aside.
- 6. Take the remaining watermelon flesh.
- 7. Form balls using a melon baller.
- 8. Place the balls in a punch bowl.
- 9. Cut the honeydew melon in half.
- 10. Remove the seeds from the honeydew with a spoon.
- 11. Scoop out the honeydew flesh into balls.
- 12. Add the honeydew balls to the watermelon.
- 13. Rinse the organic lime under hot water.
- 14. Dry the lime.
- 15. Peel the skin into thin spirals using a peeler.
- 16. Cut both limes in half.
- 17. Squeeze the juice from the limes.
- 18. Pour the lime juice into the bowl.
- 19. Top up the punch with mineral water.
- 20. Add ice cubes.
- 21. Garnish with the lime spirals.
- 22. Garnish with the melon triangles.
Nutrition per serving
- kcal: 78
- Protein: 1 g · Fett/Fat: 1 g · Carbs: 15 g