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🥤 Refreshing Melon Rum Drink

145 kcal · 30 min · 4 servings

Ingredients

• 0.5 honeydew melon
• 2 tsp freshly grated ginger
• 5 tbsp white rum
• 1 tbsp liquid honey
• 2 tbsp crushed ice
• 50 ml cold water
• lemon balm leaf
• 2 cocktail skewers

Instructions

1. 1. Remove the seeds and the rind from the melon.
2. 2. Cut the flesh into bite-sized pieces.
3. 3. Set aside four small melon pieces for garnish.
4. 4. Place the remaining melon pieces into a blender.
5. 5. Add rum and honey.
6. 6. Add crushed ice and cold water to the blender.
7. 7. Blend the ingredients until a smooth, fine mixture forms.
8. 8. Pour the mixture through a sieve to remove any coarse particles.
9. 9. Stir the ginger into the strained liquid.
10. 10. Pour the drink into two glasses.
11. 11. Thread two of the reserved melon pieces onto a toothpick or skewer for each glass.
12. 12. Place the melon skewers over the rim of the glasses.
13. 13. Garnish the glasses with fresh lemon balm.
14. 14. Serve the drink immediately while cold.

Nutrition per serving

• kcal: 145
• Protein: 1 g · Fett/Fat: 0 g · Carbs: 23 g