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🍽️ Spicy Horseradish Dressing with Chives

115 kcal · 30 min · 4 servings

Ingredients

• 100 g yogurt
• 100 g sour cream
• salt
• pepper (from the mill)
• 2 tbsp sunflower oil
• 1 tbsp cream horseradish
• 2 tbsp white wine vinegar
• 2 tbsp chive rings

Instructions

1. 1. Stir the yogurt and horseradish together in a bowl until smooth.
2. 2. Whisk the sour cream, oil, vinegar, salt, and pepper together in a separate bowl.
3. 3. Add the sour cream mixture to the yogurt horseradish mixture and mix everything well.
4. 4. Season the dressing to taste with salt and pepper.
5. 5. Stir the finely sliced chive rolls into the finished dressing.

Nutrition per serving

• kcal: 115
• Protein: 2 g · Fett/Fat: 11 g · Carbs: 2 g