← All recipes

🍽️ Matjes with Onions

537 kcal · 30 min · 4 servings

Ingredients

• 8 Matjes fillets
• 2 red onions

Instructions

1. 1. Cut the onions into thin wedges.
2. 2. Place the matjes fillets on a plate.
3. 3. Distribute the onion wedges evenly over the matjes.
4. 4. Serve the finished dish immediately.

Nutrition per serving

• kcal: 537
• Protein: 32 g · Fett/Fat: 45 g · Carbs: 1 g