🍳 Exotic Passion Fruit Mango Bowl

Name: Exotic Passion Fruit Mango Bowl
Total time: 30 min
Yield: 4 servings
Ingredients: 1 ripe mango; 200 ml chilled coconut milk; 4 tbsp flaxseeds; 1 tub Exquisa ZERO Quark-Yogurt-Cream Mango (400 g); 3 passion fruits; 4 tbsp coconut flakes; some mint; some honey

647 kcal · 30 min · 4 servings

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Ingredients

1 ripe mango
200 ml chilled coconut milk
4 tbsp flaxseeds
1 tub Exquisa ZERO Quark-Yogurt-Cream Mango (400 g)
3 passion fruits
4 tbsp coconut flakes
some mint
some honey

Instructions

1. Peel the mango and remove the pit.
2. Slice a portion of the fruit flesh into thin slices.
3. Place the remaining fruit flesh, coconut milk, and flaxseeds into a blender.
4. Blend the ingredients until smooth.
5. Stir in the Exquisa ZERO Quark Yogurt Cream Mango.
6. Divide the cream into small bowls.
7. Drizzle the bowls with a little honey and fresh passion fruit pulp.
8. Top the bowls with coconut flakes, the prepared mango strips, and mint leaves.

Nutrition per serving

kcal: 647
Protein: 26 g · Fett/Fat: 43 g · Carbs: 38 g