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🥤 Fresh Almond Pistachio Drink
1174 kcal · 30 min · 4 servings
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Ingredients
- 600 g ground almond kernels
- 1 untreated organic orange (zested peel)
- 175 g sugar
- 2 tbsp cocoa powder
- 2 tbsp coconut flakes
- 30 g pistachio kernels
Instructions
- 1. Put the ground almonds and the orange peel into a large bowl.
- 2. Cover the mixture with about 1.5 liters of water.
- 3. Let the almonds soak for 2 hours.
- 4. Pour the liquid 2 to 3 times through a fine sieve into a clean bowl.
- 5. Finally, strain the remaining liquid through a cloth (like a cotton diaper) in the sieve to filter it.
- 6. Dissolve the sugar in the milk.
- 7. Mix the cocoa with the coconut flakes in a small dish.
- 8. Dip the glasses briefly in water so they are moist.
- 9. Invert the moist glasses into the cocoa-coconut mixture so that a ring sticks to them.
- 10. Fill the glasses with the almond milk.
- 11. Sprinkle some of the cocoa-coconut mixture over the drink.
- 12. Crush the pistachios.
- 13. Use the crushed pistachios for decoration.
Nutrition per serving
- kcal: 1174
- Protein: 40 g · Fett/Fat: 87 g · Carbs: 59 g