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🍽️ Sweet Date-Almond Snacks

60 kcal · 30 min · 4 servings

Ingredients

• 20 dates
• 120 g marzipan raw mass
• 1 tbsp orange blossom water
• 1 tbsp orange juice
• 20 g almond kernels (peeled)

Instructions

1. 1. Cut the dates lengthwise, but do not cut all the way through.
2. 2. Remove the hard pits from the dates.
3. 3. Place the marzipan (sweet almond paste), orange blossom water, and orange juice into a small pot.
4. 4. Mash the ingredients with a fork until they are roughly combined.
5. 5. Warm the mixture over the stove heat very gently.
6. 6. Stir the mixture further until it is creamy and smooth.
7. 7. Remove the pot from the heat.
8. 8. Let the cream cool until it is easy to spread.
9. 9. Take one teaspoon of the cream and fill it into a hollowed-out date.
10. 10. Press a whole almond into the cream.
11. 11. Fold the date back together to close the filling.
12. 12. Serve the finished snacks with tea as you like.

Nutrition per serving

• kcal: 60
• Protein: 1 g · Fett/Fat: 3 g · Carbs: 8 g