← All recipes

🍽️ Fresh Lime Butter

313 kcal · 30 min · 4 servings

Ingredients

• 0.5 bunch lemon balm
• 1 unpeeled lime
• 250 g soft butter
• salt
• pepper

Instructions

1. 1. Wash the lemon balm thoroughly, shake it dry, and chop it finely.
2. 2. Wash the lime under hot water, grate the zest, and squeeze out 1 tablespoon of juice. Mix the butter thoroughly with the lime zest, juice, and lemon balm.
3. 3. Season the butter with salt and pepper. Shape it into a roll, wrap it in aluminum foil, and place it in a cool spot.

Nutrition per serving

• kcal: 313
• Protein: 0 g · Fett/Fat: 35 g · Carbs: 0 g