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🥤 Your Perfect Latte Macchiato

65 kcal · 30 min · 4 servings

Ingredients

• Espresso powder (for 2 cups espresso)
• 200 ml milk
• Cocoa powder

Instructions

1. 1. Prepare two cups of espresso.
2. 2. Take two thick-walled glasses and warm them briefly with hot water.
3. 3. Pour the hot espresso into the pre-warmed glasses.
4. 4. Heat the milk in a pot or in the microwave until it is hot.
5. 5. Whisk the hot milk with a milk frother or a handheld milk frother until it forms creamy foam.
6. 6. Slowly and carefully pour the whipped milk foam onto the espresso in the glasses.

Nutrition per serving

• kcal: 65
• Protein: 4 g · Fett/Fat: 3 g · Carbs: 5 g