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🍽️ Herb Cheese Bread
617 kcal · 30 min · 4 servings
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Ingredients
- 2 slices farmer's bread
- 100 g alpine cheese
- 4 tbsp herbs
- salt
- pepper (from the mill)
Instructions
- 1. Finely grate the cheese and mix it with the fresh herbs. Season the mixture with a pinch of salt and fresh pepper to taste.
- 2. Spread the cheese and herb mixture evenly over the prepared bread slices.
Nutrition per serving
- kcal: 617
- Protein: 37 g · Fett/Fat: 31 g · Carbs: 47 g