🍽️ Crispy Cucumber Salad with Mint

Name: Crispy Cucumber Salad with Mint
Total time: 30 min
Yield: 4 servings
Ingredients: 1000 g cucumber (2 cucumbers); 2 garlic cloves; 250 g Greek yogurt; 1 splash lemon juice; salt; white pepper; 2 sprigs mint

110 kcal · 30 min · 4 servings

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Ingredients

1000 g cucumber (2 cucumbers)
2 garlic cloves
250 g Greek yogurt
1 splash lemon juice
salt
white pepper
2 sprigs mint

Instructions

1. Wash the cucumbers thoroughly under running water.
2. Remove the hard ends of the cucumbers.
3. Cut the cucumbers lengthwise into four long strips.
4. Cut the strips into small, even cubes.
5. Peel the garlic clove and remove the skin.
6. Mince the garlic very finely.
7. Mix the minced garlic with the yogurt in a bowl.
8. Add the lemon juice to the yogurt-garlic mixture.
9. Season the sauce with salt to taste.
10. Add white pepper and stir everything well.
11. Distribute the cucumber cubes evenly onto four plates or bowls.
12. Pour the yogurt sauce evenly over the cucumbers.
13. Wash the mint thoroughly under cold water.
14. Shake the mint dry to remove excess water.
15. Carefully pluck the mint leaves from the stems.
16. Sprinkle the fresh mint leaves over the salad as a garnish.

Nutrition per serving

kcal: 110
Protein: 4 g · Fett/Fat: 7 g · Carbs: 8 g