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🍰 Your Classic Kirschenmichel

551 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Cut the white bread into very small cubes.
  2. 2. Place the bread cubes into a bowl.
  3. 3. Pour the hot milk over the bread pieces.
  4. 4. Take a second, clean bowl.
  5. 5. Add the quark to the second bowl.
  6. 6. Add the sugar.
  7. 7. Add the vanilla sugar.
  8. 8. Crack the two eggs into the bowl.
  9. 9. Add the lemon juice.
  10. 10. Mix all ingredients in the second bowl thoroughly.
  11. 11. Fold the soaked bread cubes into the quark mixture.
  12. 12. Pit the cherries.
  13. 13. Take a deep, ovenproof dish.
  14. 14. Grease the dish generously with butter.
  15. 15. Place half of the quark-bread mixture into the dish.
  16. 16. Scatter half of the cherries on top of the mixture.
  17. 17. Cover everything with the remaining quark-bread mixture.
  18. 18. Sprinkle the remaining cherries on top.
  19. 19. Preheat the oven to 200 degrees Celsius.
  20. 20. Place the dish in the preheated oven.
  21. 21. Bake the casserole for about 40 minutes.
  22. 22. Remove the casserole when it is golden brown.

Nutrition per serving