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🍽️ Cherry Yoghurt Smoothie
180 kcal · 30 min · 4 servings
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Ingredients
- 200 g cherries
- 1 banana
- 1 tbsp lemon juice
- 2 tbsp vanilla sugar
- 200 g yogurt
- 250 ml milk
Instructions
- 1. Thoroughly wash the cherries under running water.
- 2. Pit the cherries and place them into a blender.
- 3. Peel the banana and slice it into thick rounds.
- 4. Add the banana slices, lemon juice, sugar, yoghurt, and milk to the fruit in the blender.
- 5. Blend the ingredients until you have a creamy and frothy mixture.
- 6. Adjust the consistency to your liking by adding more or less milk.
- 7. Pour the smoothie into glasses.
- 8. Serve the smoothie immediately.
Nutrition per serving
- kcal: 180
- Protein: 5 g · Fett/Fat: 4 g · Carbs: 29 g