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🍰 Strawberry Yogurt with Mint

120 kcal · 30 min · 4 servings

Ingredients

• 300 g Greek yogurt
• 3 tsp liquid honey
• 0.25 tsp lime zest
• 100 ml whipping cream
• 500 g fresh strawberries
• fresh mint (for garnish)

Instructions

1. 1. Mix the yogurt with the honey and the grated lime zest.
2. 2. Whip the cream until stiff.
3. 3. Gently fold the whipped cream into the yogurt.
4. 4. Wash the strawberries, remove the stems, and pat them dry.
5. 5. Cut the strawberries into quarters.
6. 6. Distribute about half of the strawberry pieces onto the glasses.
7. 7. Place the yogurt-cream mixture loosely on top of the strawberries.
8. 8. Garnish the dessert with the remaining strawberries and fresh mint.

Nutrition per serving

• kcal: 120
• Protein: 3 g · Fett/Fat: 7 g · Carbs: 9 g